|A fresh catch, an ocean view, plus a brand new menu! You’ll find it all at the Surf Club Ocean Grille. A hidden treasure at the North End located right on the beach, this award-winning restaurant offers the best of both land and sea. Pair your meal with a selection from our extensive wine list and you’ve built more than a meal, you’ve built a dinner you can treasure.The Surf Club Ocean Grille is located adjacent to the host hotel, the Wyndham Virginia Beach Oceanfront, and will offer special “Carb Loading” additions for runners Friday and Saturday night before the races!5700 Atlantic Avenue 757.425.5699 www.surfclubvabeach.com|
|Baker’s crust is a dining experience you are sure to enjoy. They have savory crepes, delicious bruschetta boards and, of course, our soups, salads and gourmet sandwiches on their well known artisan breads. They’re open daily for breakfast, lunch and dinner! Baker’s Crust Ghent, Hilltop and Cary Street are now featuring their new traditional wood fired pizzas. With a full menu exploding with flavor, you will be sure to find what you are looking for. Come tickle your taste buds at Baker’s Crust. We are open 7 days a week for Breakfast, Lunch and Dinner. We also offer catering services to fit in any budget. Allow us to be the perfect solution for all your catering needs.Baker’s Crust Eat well. Be Happy.Bakerscrust.com Become a fan on Facebook!|
|You can’t visit Virginia Beach for St. Patrick’s Day and not stop by Murphy’s Irish Pub. Providers of the famous Yuengling Shamrock Marathon Irish Stew, Murphys is always a good time. Join us race weekend for a celebration in true Irish style. Live music, great food and a heated outdoor patio to enjoy all that Virginia Beach has to offer. Check out our other locations in Washington, D.C. and Alexandria, VA. murphyspub.com 30th St. and Pacific 757-417-7701|
|Located just three short blocks from the ocean on 19th Street between the ocean and the convention center; Beach Bully BBQ is a local’s favorite since 1986.Homemade N.C. Pork BBQ, grilled beef brisket, and our signature sliced thin, piled high sliced beef sandwich are popular. Also fried flounder & fresh grilled tuna. Don’t forget the homemade cole slaw, our own beefy beans, potato salad, macaroni & cheese and our home cut French fries.Beach Bully BBQ Restaurant & Catering 601 19th St 757.422.4222 www.beachbully.com|
|Mannino’s is an “Olde World” Italian Bistro whose goal is to give our guests delicious Italian food at a reasonable price point with wine choices to match. Indulge in a cup of our Multi Award-Winning Crab Soup or enjoy a glass of our Mannino’s Label ‘Capalbio Sangiovese’. Mannino’s is the proud winner of multiple ‘Best of 757’ and ‘Platinum Plate’ Awards. Your taste buds will be delighted you came. Check us out at: www.manninositalianbistro.com|
With more than 20 incredibly fresh ingredients like all-natural chicken, grass-fed steak and organic tofu to create one-of-a-kind meals, Moe’s has everyone covered, from meat lovers to vegetarians. While we are best known for our awesome burritos and bowls our menu also features kids’, vegetarian and low-calorie options – all served with free chips and salsa.
11 area locations from the Southside to Williamsburg. www.moes.com for your nearest location.
|Croc’s 19th Street Bistro is a neighborhood gem! With a notable wine list, and menu sure to impress the most particular foodies, Croc’s is a local favorite, with a perfect mixture of flair and fun! Croc’s has been recognized as a Platinum Plate Winner from Hampton Roads Magazine, and has been listed as a “Wine Friendly Restaurant” from Wine Enthusiast Magazine since 2006. Coastal casual cuisine infused with authentic Lebanese dishes, creates a diverse offering of delicious appetizers and entrees! Croc’s uses only the best, and the seafood is approved from the Monterrey Bay Aquarium’s Seafood Watch List and Sensible Seafood programs.Croc’s is also home to the Old Beach Farmers Market in the Summer and Green Drinks every third Thursday each month. Croc’s enjoys being the first restaurant in the state certified as ‘Virginia Green’, the commonwealth’s program to promote environmentally-friendly practices in all aspects of Virginia’s tourism industry. Stop by Croc’s to enjoy a well-deserved post-race cocktail and delicious meal!crocs19thstreetbistro.com/index.html|
|Tempt Restaurant and Lounge is the perfect place to unwind after the race! You did it! You made it! Now reward yourself. With a great atmosphere, delicious menu items and stellar cocktail options, there’s no better place to be on the Oceanfront. We are conveniently located and easy to find, just a short three block walk from the finish line. Collect your medal, take your photos, then make your way over to rest your feet and fill your belly with the best selection of cocktails and freshly prepared food. Plus, we have live music, every weekend. Great atmosphere! Call 757-437-8230 for more information. Our address is 500 Pinewood Square on 32nd Street. Visit us on Facebook to keep up with our events for the entire weekend!|
|For decades, Pollard’s has been offering quality home-style food at reasonable prices in Hampton Roads. The Pollard’s legacy started in February of 1967 when my father, Clyde W. Pollard, my brother Robert and I opened Pollard’s Chicken Ranch in Norfolk. Two years later, we dropped the “Ranch” from our name and became Pollard’s Chicken. Our business has always been family-oriented; my sisters Peggy and Elizabeth began helping out as soon as they were old enough to work. My sister Betty Ann Gravely and I now own the business, overseeing eight locations in Hampton Roads. The Pollard’s catering aspect of the franchise was actually started in my
mother’s, Elizabeth C. Pollard’s, kitchen in 1953 (then called Betty Pollard’s Catering). Ever evolving with the times, Pollard’s has recently developed a website to allow customers to order meals and catering